Yield: 12
Keto Peanut Butter Frosting
Divinely decadent keto peanut butter frosting is creamy and delicious for a low carb birthday cake or special occasion.
Prep Time
5 minutes
Total Time
5 minutes
Ingredients
- 8 oz cream cheese (room temperature)
- ⅔ cup natural peanut butter (sugar-free)
- ⅔ cup powdered sweetener, (such as Swerve Confectioners)
- 1 tsp vanilla extract
- ½ cup heavy cream
Instructions
- Measure out all ingredients and put them in a large bowl. Use a standing or hand mixer to completely blend everything together evenly.
- Once completely smooth, the frosting can be used immediately or placed in an airtight container in the refridgerator for up to one week.
Notes
Nutrition Facts
Servings 12.0 Amount Per Serving Calories 181 Total Fat 18 g Saturated Fat 8 g Monounsaturated Fat 5 g Polyunsaturated Fat 2 g Trans Fat 0 g Cholesterol 33 mg Sodium 105 mg Potassium 1 mg Total Carbohydrate 4 g Dietary Fiber 1 g Sugars 2 g Protein 5 g Net Carbohydrate 3 g
*Nutrition Facts per MyFitnessPal.com. For most accurate facts, calculate your own with the exact ingredients you use in the recipe.
Nutrition Information:
Yield:
12Serving Size:
12 ServingsAmount Per Serving: Calories: 181