Low Carb Cinnamon Pecan Cookies
Delicious gluten-free cinnamon pecan cookies, perfect for a low carb, keto tea!
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Dessert, Snack
Cuisine: American
Keyword: low carb cookies
Servings: 18
Calories: 83kcal
Author: Lauren Gonikishvili
- 4 tbsp butter melted
- 1/3 cup sweetener Swerve confectioner's or other
- 1 tsp cinnamon
- 1/8 tsp salt
- 1/4 tsp baking soda
- 2 cups almond flour finely ground
- 1/3 cup almond milk unsweetened
- 1/2 tsp vanilla
- pecan halves (optional)
First, place the melted butter in a large mixing bowl.
Add all the other ingredients except for the pecans, stirring the almond flour in last.
Next, form one tablespoon sized balls out of the dough and place them on a baking pan covered with a baking sheet (or ungreased pan).
Flatten them by placing a pecan half on each or kris-crossing with a fork if not using pecans.
Bake at 275 degrees Fahrenheit for 15-20 minutes or until done.
Nutrition Facts:
Nutrition Facts |
---|
Servings 18.0 |
Amount Per Serving |
calories 84 |
% Daily Value * |
Total Fat 9 g | 13 % |
Saturated Fat 2 g | 10 % |
Monounsaturated Fat 3 g |
Polyunsaturated Fat 1 g |
Trans Fat 0 g |
Cholesterol 7 mg | 2 % |
Sodium 37 mg | 2 % |
Potassium 30 mg | 1 % |
Total Carbohydrate 2 g | 1 % |
Dietary Fiber 1 g | 4 % |
Sugars 0 g | |
Protein 1 g | 3 % |
Vitamin A | 22 % |
Vitamin C | 0 % |
Calcium | 4 % |
Iron | 2 % |
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. |
*Nutrition facts calculated by Myfitnesspal.com.